California Agriculture
Parent: UC Agriculture & Natural Resources
eScholarship stats: History by Item for December, 2024 through March, 2025
Item | Title | Total requests | 2025-03 | 2025-02 | 2025-01 | 2024-12 |
---|---|---|---|---|---|---|
33x909vg | Trump and U.S. immigration policy | 659 | 187 | 174 | 146 | 152 |
39q7n71b | College students identify university support for basic needs and life skills as key ingredient in addressing food insecurity on campus | 408 | 114 | 115 | 98 | 81 |
2078m8m1 | In vitro gas production provides effective method for assessing ruminant feeds | 228 | 47 | 52 | 71 | 58 |
8m63670p | Community and home gardens increase vegetable intake and food security of residents in San Jose, California | 205 | 73 | 49 | 49 | 34 |
7b76w65x | The potential threat of branched broomrape for California processing tomato: A review | 176 | 44 | 44 | 48 | 40 |
1772206f | Farming and ranching through wildfire: Producers' critical role in fire risk management and emergency response | 146 | 58 | 88 | ||
6161d89h | Costs of mandatory cannabis testing in California | 143 | 15 | 42 | 42 | 44 |
5qk7q93p | The CALeDNA program: Citizen scientists and researchers inventory California’s biodiversity | 137 | 33 | 40 | 28 | 36 |
3qt5n6t1 | How many workers are employed in California agriculture? | 135 | 30 | 33 | 43 | 29 |
45k0r4h0 | Ecological transitions at the Salton Sea: Past, present and future | 135 | 40 | 32 | 34 | 29 |
0bn0g8gs | Native bees are a rich natural resource in urban California gardens | 130 | 44 | 26 | 34 | 26 |
3cf6r40v | Cattle grazing reduces fuel and leads to more manageable fire behavior | 129 | 35 | 34 | 22 | 38 |
9db933pg | Management of blue gum eucalyptus in California requires region-specific consideration | 128 | 24 | 30 | 32 | 42 |
4cd871pb | Job satisfaction assessments of agricultural workers help employers improve the work environment and reduce turnover | 124 | 32 | 35 | 23 | 34 |
9p8710qt | California has 882,000 farmworkers to fill 413,000 jobs | 119 | 51 | 21 | 21 | 26 |
1w35042w | No-tillage, surface residue retention, and cover crops improved San Joaquin Valley soil health in the long term | 117 | 31 | 29 | 31 | 26 |
2tc8k3gc | Pheromone mating disruption offers selective management options for key pests | 116 | 22 | 38 | 26 | 30 |
7pn9g1zj | Stinkwort is rapidly expanding its range in California | 112 | 60 | 35 | 10 | 7 |
9b60f129 | Groundwater models through stakeholders' eyes: Evaluating benefits, challenges, and lessons for SGMA implementation | 110 | 17 | 18 | 35 | 40 |
6kr66558 | For California perennial crops facing climate change, water use stays stable while planting density increases | 105 | 18 | 25 | 23 | 39 |
0kb4505k | N2O emissions from California farmlands: A review | 102 | 21 | 27 | 18 | 36 |
5w32s57d | Carbon farming can enhance pollinator resources | 99 | 26 | 27 | 26 | 20 |
4cg3g2cf | No-tillage and high-residue practices reduce soil water evaporation | 98 | 20 | 45 | 19 | 14 |
3xk426nh | Rural Latino families in California are missing earned income tax benefits | 97 | 23 | 25 | 28 | 21 |
4pv4k5pj | Proposed changes to the H-2A program would affect labor costs in the United States and California | 97 | 19 | 41 | 24 | 13 |
64z229kw | Liquid baits control Argentine ants sustainably in coastal vineyards | 96 | 23 | 22 | 30 | 21 |
79k913pk | Vineyard floor management affects soil, plant nutrition, and grape yield and quality | 96 | 27 | 20 | 27 | 22 |
10w9g586 | Growers say cannabis legalization excludes small growers, supports illicit markets, undermines local economies | 95 | 15 | 36 | 17 | 27 |
4c1921nm | Accounting for potassium and magnesium in irrigation water quality assessment | 92 | 18 | 26 | 29 | 19 |
7qr2x0q4 | Tomato pomace may be a good source of vitamin E in broiler diets | 91 | 24 | 27 | 25 | 15 |
07r9t5j5 | The drying Salton Sea and asthma: A perspective on a “natural” disaster | 90 | 27 | 24 | 17 | 22 |
1r7401d5 | Memory, brain and aging: The good, the bad and the promising | 89 | 36 | 21 | 19 | 13 |
31r2m2jc | With sustainable use of local inputs, urban agriculture delivers community benefits beyond food | 88 | 36 | 18 | 20 | 14 |
9bs900wj | Well-placed bat houses can attract bats to Central Valley farms | 88 | 21 | 21 | 28 | 18 |
3fq482x3 | Improving the feeding value of rice straw | 87 | 45 | 14 | 7 | 21 |
4b0204fh | When “new” crops are not really new: California Indigenous communities and research and commercialization of elderberry | 87 | 15 | 17 | 29 | 26 |
1289v8ff | California teachers support the Nutrition Competencies — new nutrition instruction guidelines | 86 | 17 | 19 | 21 | 29 |
5mk2q1sm | Nitrogen fertilizer use in California: Assessing the data, trends and a way forward | 86 | 31 | 29 | 11 | 15 |
8nm499k2 | Field trials identify more native plants suited to urban landscaping | 86 | 26 | 31 | 19 | 10 |
0fh0f812 | Monensin supplementation increases weight gain in stocker steers, but higher doses reduce essential mineral intake | 84 | 16 | 22 | 23 | 23 |
24v0q1sj | Soil suitability index identifies potential areas for groundwater banking on agricultural lands | 84 | 15 | 26 | 18 | 25 |
3bn597vj | Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California | 83 | 13 | 18 | 33 | 19 |
57z4n55m | Long-term agricultural experiments inform the development of climate-smart agricultural practices | 82 | 23 | 18 | 17 | 24 |
8br2r9k9 | Microbiome interactions and their ecological implications at the Salton Sea | 82 | 22 | 25 | 19 | 16 |
8nr0q421 | Recent blue oak mortality on Sierra Nevada foothill rangelands may be linked to drought, climate change | 82 | 19 | 19 | 25 | 19 |
5rd5g1x4 | Optimal timing for fava bean planting, pod harvesting, and termination in Northern California | 81 | 12 | 14 | 15 | 40 |
7w16n0gm | Eradication costs calculated . . . Red imported fire ants threaten agriculture, wildlife and homes | 80 | 20 | 27 | 18 | 15 |
96t9h4pg | Effects of stress on health and aging: Two paradoxes | 80 | 26 | 23 | 20 | 11 |
5tb769n6 | The Shaping Healthy Choices Program: Improving the impact through community partnerships | 79 | 30 | 14 | 15 | 20 |
7kz1r9cv | Cost-benefit analysis conducted for nutrition education in California | 79 | 12 | 37 | 18 | 12 |
Note: Due to the evolving nature of web traffic, the data presented here should be considered approximate and subject to revision. Learn more.